Changing the menu from day to day is sometimes complicated, but this recipe is a very practical alternative to innovate when making chicken breast at home and still has affordable ingredients.
A cousin of stroganoff, but with totally different flavors, come learn!
‘Cousin’ to stroganoff: learn how to make chicken with lemon sauce:
Ingredients:
- 500g chicken breast cut into cubes
- 1 onion
- 5 garlic cloves
- 1 lemon/tahiti lemon
- 300 g fresh cream (1 tin of cream)
- salt
- pepperoni pepper
- chives/green smell
Method of preparation:
Add a drizzle of olive oil, a tablespoon of butter to a hot pan and add the chicken. Season with salt, red pepper and saute until very dry, then add the onion and garlic and saute well.
Now you just have to add the fresh cream, the zest and the lemon juice and let the sauce simmer.
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